Know Your Cuts - There are beef choices to satisfy all tastes, schedules and budgets. Don’t let choosing the right cut become confusing. This helpful chart can serve as your guide to find the best cut for your needs, whether it’s a weeknight family dinner or a special celebration. Above all, matching the correct beef cut to the appropriate cooking method is the key to moist, tender and flavorful beef.
NEW! Interactive Meat Case - Today’s meat case is brimming with exciting new choices and traditional favorites. Use our Interactive Meat Case to learn more about the variety of nutritious and satisfying beef cuts available, plus find cut descriptions, recipes, cooking tips and more.
Match Cuts to Cookery- Here’s a simple chart to help you match the cut of beef to the preferred cooking method.
Beef Basics - This section includes some extensive information on selecting and preparing Beef Roasts, Prime Rib, Brisket and Ground Beef.
The Science of Beef
How To Videos – visit the Land of Lean Beef on YouTube to see demonstrations of beef cookery methods.